“The Pumpkin is most popular for its sweet and creamy flavor. As the signature symbol of Thanksgiving, the Pumpkin has become part of the American holiday tradition and makes the perfect ingredient for savory meals and snacks. Danielle pumpkin chips make a great treat for all occasions.” That’s the actual description found on Danielle Snacks website. It sucks so bad that I want to hate these..but I can’t.They’re too damn good, which is totally unexpected. You know that feeling that sets in immediately after you make an impulse purchase? That hit hard after spending a respective ass-load on these all natural, healthified, vacuum-fried pumpkins. I was all ready to embrace the classic health food compromise, where products don’t actually taste that great but are good enough for a healthy option.Not this time. I think I found a favorite. That vacuum fry gives the chips an incredible texture, I still noticed the pumpkin’s fibers, but they were crisp rather than chewy or limp. The flavor was equally impressive – agressively salted like a classic potato chip should be, with the natural sweetness of pumpkin. I’ll buy them again, and again, and again. I’ll also be trying the other flavors (that’s you Durian). Definitely recommended. These went from impulse buy to top of the list – maybe worth the trip alone.